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Food & Drink
at The Lion

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Our Spring Menu - Lunch and Dinner

Enjoy our Spring menu, a culinary adventure that promises to delight. Each dish is a celebration of flavour, crafted with a blend of traditional techniques and creative flair.

Starters

Devilled Wild Mushrooms on Toast; Poached Egg 8.00 (gfa)
Garlic & Chilli King Prawns with Crusty Bread 8.50 (gfa)
Doughballs with Garlic Butter (v) 6.00
Chicken Liver Pate; Onion Chutney; Crusty Bread 8.50
Breaded Whitebait; Tartare Sauce 8.00
Crispy Calamari Rings with Aioli 8.00
Camembert Sharer; Onion Chutney; Focaccia 15.00

Mains

Parmesan & Rosemary Chicken Schnitzel served with Fries, Green Beans & Parmesan Sauce 19.50
Wild Mushroom Tagliatelle; Parmesan & Truffle Oil 16.95
Beer Battered Haddock, Hand Cuts, Mushy Peas or Garden Peas, Tartar Sauce & Lemon (gfa) 17.95
Whole Rack of BBQ Ribs served with Fries and Coleslaw (gfa) 20.00
Smoked Haddock Kedgeree; Prawns; Peas; Mango & Curried Rice; Poached Egg 17.95
Cajun Chicken Burger with Cajun Mayonnaise, Fries, Coleslaw and Onion Rings 16.95
Fish Of the Day £MVP
8oz Sirloin Steak with Triple Cooked Chips, Tomato, Mushrooms and Peppercorn Sauce (gfa) 28.95
Beef and Venison Lion Burger; Bacon, Cheese & Relish served with Fries, Onion Rings & Coleslaw (gfa) 17.95
Pan Fried Duck Breast; Confit Duck-fat New Potatoes; Savoy Cabbage; Tender stem Broccoli; Pear Puree 21.95
Garlic & Chilli Prawn Tagliatelle; Samphire 17.95
Char-Grilled Chicken Ceasar Salad; Anchovies; Croutons; Parmesan; Ceasar Dressing 16.95

Homemade Desserts

Lemon Tart; Blackcurrant Sorbet 8.00

Chocolate Brownie with Salted Caramel Ice Cream (v) 8.00

Cinnamon Doughballs with Chocolate dip (v) 7.00

Vanilla Cheesecake; Biscoff Ice-cream 8.00

Sticky Toffee Pudding with Vanilla Ice Cream & Butterscotch Sauce (v) 8.00

Eaton Mess; Strawberries; Berry Coulis 8.00

Ice Cream & Sorbet

1 scoop 2.50

2 scoops 4.50

3 scoops 6.50

(Truly Chocolate, Salted Caramel, Strawberries & Cream, Very Vanilla, Mango, or Lemon)

PIZZA MENU

Pizzas - Lunch, Dinner or Takeaway

Menu coming soon.

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Starters

Scotch Egg with Black Puddinripsy Pancetta 8.00

Garlic & Chilli King \pranws with Crusty Bread 8.50

Scotch Egg with Black Puddinnd Cripsy Pancetta 8.00

Garlic & Chill\pranws with Crusty Bread 8.50

Scotch Egg witancetta 8.00

Garlic & Chilli King \pranws with Bread 8.50

Scotch Egg with Black Pudding and Cripsy Pancetta 8.00

Garlic & Chilli King \pranws with Crusty Bread 8.50

Scotch Egg with Black Pudding and Cripsy Black Pudding a Black Pudding a Pancetta 8.00

Garlic & Chilli Kiws with Crusty Bread 8.50

Mains

Scotch Egg with Black Puddinripsy Pancetta 8.00

Garlic & Chilli King \pranws with Crusty Bread 8.50

Scotch Egg with Black Puddinnd Cripsy Pancetta 8.00

Garlic & Chill\pranws with Crusty Bread 8.50

Scotch Egg witancetta 8.00

Garlic & Chilli King \pranws with Bread 8.50

Scotch Egg with Black Pudding and Cripsy Pancetta 8.00

Garlic & Chilli King \pranws with Crusty Bread 8.50

Scotch Egg with Black Pudding and Cripsy Black Pudding a Black Pudding a Pancetta 8.00

Garlic & Chilli Kiws with Crusty Bread 8.50

WINE LIST

Our Wine Selection

The Lion's wine menu offers an eclectic selection. We have robust reds like Cabernet Sauvignon and Merlot, alongside lighter options such as Pinot Noir. White wine lovers can enjoy crisp Sauvignon Blanc and rich Chardonnay, while those preferring something sweeter can opt for Riesling. We also offer rosé and sparkling wines, perfect for celebratory sips, as well as dessert wines like Port and Sauternes for a sumptuous finish. We cater to all palates, from those seeking bold flavours to others desiring something more subdued.

KIDS MENU

Feeding Your Cubs...


Our Cubs Menu offers a delightful selection of kid-friendly dishes sure to please even the pickiest eaters. Young diners can enjoy a variety of tasty options including a Half Rack of BBQ Ribs with fries and coleslaw, crispy Chicken Nuggets with a choice of fries and baked beans or seasonal vegetables, and a lightly Battered Cod served with fries and peas. For those who prefer the classics, we have a Cheeseburger & Fries and a Margherita Pizza, with vegetarian options available. Available on Sundays from 12 to 4, our special Cubs Roast is a weekend treat. To top it off, dessert features delicious Ice Cream in strawberry, chocolate, or vanilla flavors. Please note, gluten-free adaptations are available upon request for most dishes.

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